After a day exploring the rugged, wide open spaces of the Reeks District, take time to relax and dine in the cosy, informal setting of Giovannelli’s in the heart of Killorglin.
Winner of a Michelin Bib over successive years, this intimate restaurant has a traditional osteria-style interior and an on-view kitchen. Enjoy elegant dishes cooked with authentic Italian flair and style, uncomplicated yet full of flavour. Homemade pasta is a speciality, and Daniele and Antoinette are passionate about sourcing the best of Kerry’s local produce including using aromatic herbs grown in their own garden.
Daniele and Antoinette strive to ensure that their customers have a dining experience to remember at Giovannelli’s. Booking in advance is strongly advised.